The Specs: Prohibition Brewing Co. (Kelowna, B.C.) Bootlegger Ale
5.5 per cent ABV, 650mL, regular series
It’s the straight-ahead, nice-enough beers that are really the hardest to write about, and such is the case with Bootlegger Ale.
After a summer featuring quite a lot of pilsner, pale ale, hefeweizen and PBR (What? You have to take something to all-night barbecues) it feels a little strange to be drinking an ale this dark.With its deep amber colour, Bootlegger feels like a properly fall beer in most respects, save its carbonation. Beer this fizzy seems like a summer concern. I’ve been having a bad week for pouring beer to begin with, but I’ve not built up a head like this on a pint in a while.
As far as taste goes, it’s fairly sweet with a bit of acidity to keep it from being fully weighed down. I wouldn’t say I found either the hops or malt of it particularly pronounced, though they’re both present and distinct.
And… that’s about it. Yup. Review over. Go home.
There’s not a thing bad about Bootlegger, but I can’t get worked up one way or another.
Were I a Kelowna-ite looking to support the local craft brew scene, I’d probably order this one with food sometimes. But, as a Kamloopsian I don’t know if I see much call to pick this one up on the regular — and no, that call has nothing to do with the supposed rivalry between the Tournament Capital and the Little Apple.
Bootlegger is the wheat bread of beer. It may be a good every day pick, but it’s not going to compete with a showcase full of macarons and cream puffs.
(That’s not entirely metaphorical, actually. Drinking it felt an awful lot like eating a slice of darker bread. Again, a perfectly pleasant job, but who writes home about the bread basket?)
Ultimately, it’s a strong enough showing that I’m happy to investigate Prohibition Brewing Co.’s other offerings, but I don’t know that I’ll be back to this well any time soon.